Turkish cuisine offers a wide variety of delicious and unique street foods. One such dish is simit, a sesame-seed bagel that is a popular breakfast food. Simits are often enjoyed with a cup of strong Turkish tea. Another popular choice is döner, a type of shawarma made with thinly sliced meat cooked on a vertical rotisserie. Döner is served in a warm pita bread with fresh vegetables and is a staple of Turkish cuisine. For those who prefer something vegetarian, çiğ köfte is a great option.
