Ulker Altinbasak Grain Chips Taco Flavor with Quinoa 1.7 oz (50 g)
$3.49
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Order in the next to get it by Fri, Dec 26, 2025
Ulker Altinbasak Grain Chips Taco Flavor with Quinoa offers a crispy, oven-baked snack experience with a delicious taco seasoning twist. Made with a unique blend of wheat flour, quinoa flour, and oat flakes, these thin and crunchy chips are perfect for movie nights, quick breaks, or sharing with friends. The light texture and bold taco flavor make it a satisfying yet guilt-free treat.
Order now through Turcamart and enjoy fast express delivery in just 2–5 business days. Whether you're looking for a savory snack or a healthier alternative to traditional chips, these Turkish grain chips are a must-try.
Store in a cool, dry place to maintain freshness and crunch. Great to enjoy straight from the bag or paired with your favorite dips.
Highlights
- Crunchy, oven-baked grain chips
- Bold taco flavor with quinoa and oat flakes
- Perfect for snacking anytime
- Made in Türkiye with authentic ingredients
- Fast express delivery via Turcamart
Technical Product Information
| Brand | Ülker |
| Product Type | Grain Chips |
| Weight | 1.7 oz (50 g) |
| Country of Origin | Türkiye |
| Storage | Store in a cool and dry place |
| Ingredients | Wheat flour, palm oil, potato flour (16%), starch, taco seasoning (6%) [wheat flour, salt, sugar, dextrose, onion powder (8%), citric acid, carob flour, garlic powder (0.9%), paprika extract, flavoring, palm oil], whole wheat flour (5.5%), wheat bran (4.6%), maltodextrin, modified starch, wheat gluten, polydextrose, quinoa flour (1.3%), oat flakes (1.1%), leavening agents (sodium bicarbonate, disodium diphosphate), barley malt extract, sugar, invert sugar syrup, emulsifier (mono- and diglycerides of fatty acids with mono- and diacetyl tartaric acid esters), salt, acidity regulators (lactic acid, tricalcium phosphate), flavorings, flour treatment agent (sodium metabisulfite), whey powder. |
| Allergens | Contains gluten, milk derivatives, sulfites. May contain traces of egg, peanuts, sesame, soy, and tree nuts. |
| Suitable For | High Fiber |
