Ovalette Bakery Additive is a must-have product offered by Turcamart for professional pastry chefs and home bakers. It provides great results in all sponge cake, roll (wrap), cake batter, and ice cream recipes.

Features and Benefits:

• Completely Plant-Based: Contains no animal fat, making it an eco-friendly and healthy choice.
• Volume and Vitality: Enhances the rise of the dough and gives it a spongy texture.
• Delays Staling: Keeps products fresh for a long time and prevents flavor loss.
• Homogeneous Ice Cream Production: Prevents crystallization and perfects the consistency of ice cream.

Usage Areas and Method:

• Cakes, Sponge Cakes, and Pastries: Achieve lighter, softer, and moister results.
• Ice Cream: Provides a seamless and homogeneous structure, delaying melting.
• How to Use: Add directly to the mixture in the appropriate amount for your recipe. Cold water use is recommended.

Try Ovalette Cake Improver Bakery Additive now for lighter and fluffier cakes with the assurance of Turcamart!