Bagdat Celery Leaves 35.2 oz (1 kg)
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Vendor: Bağdat
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Add a classic herbal note to your cooking with Bağdat Celery Leaves (Kereviz Yaprak). Popular in Turkish home kitchens, celery leaves bring a fresh, slightly peppery aroma that works beautifully in soups, savory pastries, and everyday meat, fish, and chicken dishes.
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How to Use
- Stir into soups and broths for an herbal lift.
- Season chicken, fish, or meat dishes during cooking.
- Add to savory doughs and pastries for extra flavor.
Storage
Store in a cool, dry place, away from heat, light, and moisture. Keep the package tightly closed after opening to preserve aroma.
Highlights
- Single-ingredient celery leaves
- Great for soups, poultry, fish, and meat recipes
- A practical 1 kg family-size pack for frequent cooking
- Made in Türkiye
Technical Product Info
| Brand | Bağdat |
| Product Type | Dried Herb (Celery Leaves) |
| Weight | 35.2 oz (1 kg) |
| Country of Origin | Türkiye |
| Storage | Cool, dry place; keep tightly closed. |
| Ingredients | Celery leaves. |
| Allergens | Contains celery. |
| Dietary Preferences | Vegetarian-friendly. |
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