Icim Kasar Cheese 14.1 oz (400 g)
Vendor: İçim
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Icim Kasar Cheese is a classic Turkish fresh kasar cheese made from high-quality pasteurized cow’s milk. Known for its smooth texture and mild, slightly buttery flavor, kasar cheese is a staple on Turkish breakfast tables and a favorite for melting in sandwiches, pastries, and hot dishes.
This 14.1 oz (400 g) block is perfect for slicing, grating, or melting. Enjoy it in grilled sandwiches, omelets, pide, gozleme, or simply alongside olives and fresh bread. Its firm yet elastic texture makes it ideal for recipes that require a cheese that melts beautifully without becoming greasy.
You can easily order Icim Kasar Cheese online through Turcamart and have it delivered with fast express delivery in 2–5 business days. Bring the taste of traditional Turkish dairy from Türkiye straight to your kitchen.
Storage: Keep refrigerated at 32–39°F (0–4°C). After opening, wrap tightly and consume within a few days for best freshness.
Highlights
- Made from pasteurized cow’s milk
- Mild, creamy, and slightly buttery flavor
- Excellent melting quality for hot dishes
- Ideal for breakfast, sandwiches, and baking
- Produced in Türkiye
Technical Product Information
| Brand | Icim |
|---|---|
| Product Type | Fresh Kasar Cheese |
| Weight | 14.1 oz (400 g) |
| Country of Origin | Türkiye |
| Storage | Keep refrigerated at 32–39°F (0–4°C) |
| Ingredients | Pasteurized cow’s milk, salt, cheese rennet, cheese cultures, preservative (potassium sorbate). |
| Allergens | Contains milk. |
| Dietary Preferences | Vegetarian-friendly (contains microbial rennet), Halal-suitable (no pork-derived ingredients). |
