Taciroglu Tulum Cheese 8.8 oz (250 g)
Vendor: Taciroğlu
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Taciroglu Tulum Cheese is a traditional Turkish white cheese crafted from a blend of pasteurized goat, sheep, and cow’s milk. Known for its rich aroma and slightly crumbly yet creamy texture, Tulum cheese is a staple of Turkish breakfast tables and meze platters.
With at least 45% milk fat in dry matter, this cheese delivers a bold, tangy flavor balanced by natural saltiness. It pairs perfectly with fresh bread, olives, tomatoes, and cucumbers, or can be crumbled over salads and warm dishes for added depth. Order easily on Turcamart and enjoy fast express delivery in 2–5 business days, bringing the taste of Türkiye straight to your door.
Keep refrigerated at 0–4°C and store tightly wrapped after opening to maintain freshness and flavor.
Highlights
- Traditional Tulum-style white cheese
- Made from goat, sheep, and cow’s milk
- Minimum 45% milk fat in dry matter
- Bold, tangy, and creamy texture
- Ideal for breakfast, meze platters, and salads
Technical Product Information
| Brand | Taciroglu |
| Product Type | Tulum Cheese (White Cheese) |
| Weight | 8.8 oz (250 g) |
| Country of Origin | Türkiye |
| Storage | Keep refrigerated at 0–4°C (32–39°F) |
| Ingredients | Pasteurized blended milk (goat, sheep, cow) (contains lactose), salt (sodium chloride), rennet. Contains minimum 45% milk fat in dry matter. |
| Allergens | Contains milk and lactose. |
| Dietary Preferences | Vegetarian-friendly (contains microbial rennet) |
